Lemon Cheesecake Crescent Rolls - Holiday Recipes
4.9 ★★★★★ | Lemon Cheesecake Crescent Rolls are bursting with delicious lemon flavor! These flaky crescent rolls are filled with creamy lemon cheesecake and topped with a sweet citrus glaze. The perfect brunch recipe!
Lemon Cheesecake Crescent Rolls - Holiday Recipes , By .
Total Time: 22 Minutes, Servings: 8 Servings
Ingredients :
Instructions :
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4,9 ★★★★★ | Lemon Cheesecake Crescent Rolls are bursting with delicious lemon flavor! These flaky crescent rolls are filled with creamy lemon cheesecake and topped with a sweet citrus glaze. The perfect brunch recipe!
Total Time: 22 Minutes, Servings: 8 Servings
Ingredients :
- Rolls;
- 1 package 8 count refrigerated crescent rolls
- 4 oz. cream cheese cold
- 2 Tbsp. granulated sugar
- 1/4 tsp. lemon extract
- zest of 1/2 lemon
- Glaze;
- 1 c. powdered sugar
- 1 1/2 Tbsp. lemon juice
- zest of 1/2 lemon
Instructions :
- In a medium mixing bowl, combine cream cheese, granulated sugar, lemon extract, and lemon zest.
- Beat on medium-high speed until mixture comes together.
- Unroll crescent roll dough into triangles; spoon cream cheese filling onto wider end of each triangle.
- Gently roll the dough, starting with the wider end and tucking the corners, into crescent shapes.
Copyright:
Comment 373 / Based On 373 Total User
Rated 4,9 / Based On 373 Customer Reviews
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